La Empanada

La Empanada

La Empanada

By icookedameal.com
55 minutes

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Details
  • Servings:   6
  • Calories:   232
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Dish:   starter
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Cuisine
  • south american
Comments
Ingredients
  • 250 g Wheat flour (Corn flour)
  • 50 g Butter
  • Salt
  • 100 ml Water
  • 1 tbsp Olive oil
Instructions

La Empanada serves 6 original recipe by icookedameal.com.

View original preparation instructions

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