Spanish Pies Empanadas Recipe

Spanish Pies "Empanadas" Recipe

Spanish Pies Empanadas Recipe

By foodrecipeshub.com
1 hour 30 minutes

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Details
  • Servings:   8
  • Calories:   441
  • Protein:   19g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
  • south american
Comments
Ingredients
  • 350 gram Flour wheat / Flour
  • 100 gram Butter
  • 125 ml Cream
  • 1 teaspoon Salt
  • 1 teaspoon Sugar
  • 0,5 teaspoon Baking powder
  • 1 teaspoon Vinegar
  • 1 piece Chicken egg
  • 400 gram Beef (any non-greasy)
  • 2 pieces Chicken egg
  • 1 piece Red sweet pepper
  • 1 piece Onion
  • 1 piece Tomato
  • 3 cloves garlic
  • 40 gram Green olives
  • 1 teaspoon Basil (dried)
  • 1 teaspoon Paprika sweet
  • Greens (to taste)
  • Seasoning (to taste)
  • Butter (to taste)
Instructions

Spanish Pies "Empanadas" Recipe serves 8 original recipe by foodrecipeshub.com.

View original preparation instructions

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