Pickled Feta With Cerignola Olives And Strawberries Recipe
Ingredients
- 3 cups Champagne vinegar or white balsamic vinegar
- 1/2 cup granulated sugar
- 2 tablespoons coriander seeds
- 2 tablespoons mustard seeds
- 1 medium shallot
- 4 whole garlic cloves
- 4 sprigs cilantro
- 2 pounds feta
- 1 pound Cerignola olives (red
- 1 pound fresh strawberries
- 1/4 cup extra virgin olive oil
- 1/4 cup cilantro
- 12 ounces baby spinach
- salt and white pepper
Instructions
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