Gazpacho With Lime Chicken
Ingredients
- 1 1/4pounds chicken cutlets
- 1/2cup large cut croutons
- 1/3cup extra virgin olive oil, plus more for drizzling
- 1/4cup roughly chopped fresh cilantro
- 1bell pepper (any color), stemmed, seeded and diced
- 1large shallot, minced
- 1small cucumber, peeled, seeded and diced
- 3large tomatoes, diced
- Juice of 2 limes, plus wedges for serving
- Kosher salt and freshly ground pepper
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