Chocolate Almond Fridge Fudge
Ingredients
- ¼ cup sliced almonds
- 4 oz. vegan bittersweet chocolate (must be at least 60% cacao in order for the fudge to set properly), broken or chopped into small pieces if needed
- Nonstick vegetable oil spray
- ½ ripe avocado
- ⅓ cup pure maple syrup
- ⅓ cup almond butter
- 1 Tbsp. cocoa powder, preferably Dutch-processed
- ¾ tsp. kosher salt
- Flaky sea salt
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