Chicken in Brandy Cream Sauce

Chicken in Brandy Cream Sauce

Chicken in Brandy Cream Sauce

By Cookpad Spain
10 minutes

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Details
  • Servings:   4
  • Calories:   322
  • Protein:   35g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 1 tbsp olive or vegetable oil
  • 4 boneless skinless chicken breasts (about 1 1/4 lb.)
  • 1 packages sliced fresh mushrooms (3 cups)
  • 4 medium green onions, chopped (1/4 cup)
  • 1/4 tsp salt
  • 1/4 cup brandy or chicken broth
  • 1/2 cup whipping (heavy) cream
Instructions

Chicken in Brandy Cream Sauce serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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