Bacon Gorgonzola Mussels

Bacon Gorgonzola Mussels

Bacon Gorgonzola Mussels

By cakenknife.com
55 minutes

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Details
  • Servings:   4
  • Calories:   679
  • Protein:   50g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   37g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 3 lbs mussels
  • 2 quarts cold water
  • 1/3 cup flour
  • 2 Tbsp butter
  • 2 Tbsp olive oil
  • 4 cloves garlic (diced)
  • 5 slices thick-cut bacon (chopped)
  • 1 Tbsp thyme leaves
  • 1 cup white wine
  • 2 tsp salt
  • 1 tsp pepper
  • Pinch red pepper flakes
  • 1/3 cup Gorgonzola crumbles
Instructions

Bacon Gorgonzola Mussels serves 4 original recipe by cakenknife.com.

View original preparation instructions

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