Easy sushi bake recipe

Easy sushi bake recipe

Easy sushi bake recipe


45 minutes

Details
  • Servings:   10
  • Calories:   335
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1 1/2 cups uncooked sushi rice ( 3 cups cooked rice)
  • 4 oz softened cream cheese
  • 6 tbl kewpie mayonnaise plus more for garnish (Japanese mayo)
  • 1/2 pound salmon
  • 1 tbl sriracha plus more for garnish (or spicy mayo)
  • 1 pound imitation crab meat
  • 2 tbl sesame seeds
  • 1/2 cup green onions
  • 1/4 cup rice vinegar
  • 2 tbl sesame oil
  • 4 tbl nori furikake
  • sushi nori sheets for serving (optional)
  • soy sauce for serving (optional)
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