Ingredients
- 1 teaspoon sesame oil
- 1-3 tablespoons tamari sauce (buy it here)
- 2 carrots, sliced
- 4 stalks celery, sliced
- 6 large mushrooms, sliced
- 1 large onion, sliced
- 4 cloves of garlic, sliced or minced
- 1 (8 oz) can of water chestnuts
- 1 (8 oz ) can of bamboo shoots
- 1 can organic baby corn
- 1 can mung bean sprouts
- 12 oz peeled raw shrimp, thawed (preferably wild-caught)
- 2 (8 oz) bags udon noodles (I used these)
Personal Notes
Organization Tags
Comments