Two Potato Flatbread with Olives and Feta

Two-Potato Flatbread with Olives and Feta

Two-Potato Flatbread with Olives and Feta


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   311
  • Protein:   10g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Dish:   bread
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 2 baking potatoes
  • extra-virgin olive oil
  • salt
  • Freshly ground black pepper
  • 2 sweet potatoes
  • 12 oz. store-bought pizza dough
  • 1/2 c. crumbled feta cheese
  • 6 Picholine olives
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