Butternut squash sweet potato Chickpea curry
Ingredients
- 1 onion chopped
- 1 garlic clove chopped
- 1 red chilli diced
- 1/2 inch ginger chopped
- 1/2 tsp turmeric
- 1 tsp ground Coriander
- 1 tsp ground Cumin
- 1 tsp Garam masala
- 2 medium sweet potatoes chopped
- 1 butternut squash chopped
- 150 g baby spinach
- 1 x 400g can chickpeas drained
- 400 ml coconut milk
- 200 g vegetable stock
- 1 tsp vegetable or sunflower oil
Instructions
Butternut squash, sweet potato & Chickpea curry serves 8 original recipe by Cookpad Spain.
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