Ossetian pies with potatoes and cheese

Ossetian pies with potatoes and cheese

Ossetian pies with potatoes and cheese

By Cookpad Spain
3 hours

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Details
  • Servings:   4
  • Calories:   950
  • Protein:   35g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   111g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   39g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 500 g (approx) bread flour
  • 300 ml milk
  • 5 g dry yeast
  • 0,5 tsp salt
  • 1 tsp sugar
  • 35 ml vegetable oil
  • 400 g potatoes
  • 250 g cheese
  • 20 g butter
  • bunch parsley
Instructions

Ossetian pies with potatoes and cheese serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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