Twice Baked Potatoes

Twice-Baked Potatoes

Twice-Baked Potatoes

By The Daily Meal
Serves 6

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Details
  • Servings:   6
  • Calories:   226
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 10-ounce baking potatoes
  • vegetable oil
  • 1/4 cup sour cream
  • 2 tablespoon butter
  • 2 tablespoon milk
  • 2 green onions, chopped
  • 1/4 teaspoon salt
  • 1 dash of pepper
  • 4 slices bacon, cooked and crumbled
  • 1/4 cup shredded cheddar cheese, plus more for topping
Instructions

Twice-Baked Potatoes serves 6 original recipe by The Daily Meal.

View original preparation instructions

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