Roasted Quinoa with Potatoes and Cheese

Name: Roasted Quinoa with Potatoes and Cheese
Ingredients: 1/4 cup Extra virgin olive oil; 1 pound Small waxy potatoes, like new red or Peruvian purple, cut into wedges; 3-4 Cloves garlic, peeled; Salt; 3/4 cup Quinoa; Freshly ground black pepper; 1/2 cup Sliced scallion; 1 Medium red bell pepper, cored, seeded, and chopped; 1-2 tablespoons Minced fresh chile, or to taste, or hot red pepper flakes; 6 ounces Cheese, preferably smoked, like cheddar or Gouda, grated; 1/4 cup Minced parsley for garnish