Vegan Mofongo Fried Mashed Plantains
Ingredients
- 5 large green plantains, coarsely chopped
- 1 (8 ounce) can organic tomato sauce
- 1 small bunch cilantro, chopped, or to taste
- 2 tablespoons homemade sofrito
- 2 tablespoons olive oil, or to taste, divided
- 1 clove garlic, minced
- 1 (.18 ounce) packet sazon seasoning
- 0.5 cup vegetable broth, or to taste
- salt and ground black pepper to taste
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