Ingredients
- ¼ cup ghee (or avocado oil)
- 1 medium onion (finely chopped)
- 1 serrano chili pepper or jalapeno pepper (finely chopped )
- 1 tablespoon minced ginger
- 1 tablespoon minced garlic
- 2 pounds boneless, skinless chicken thighs (cut into bite-sized pieces )
- 1 tablespoon ground coriander
- 1 teaspoon ground cumin
- 2 teaspoons Diamond Crystal kosher salt (divided)
- 2 teaspoons garam masala (divided)
- ¼ teaspoon ground turmeric
- ¼ teaspoon ground kashmiri chili powder (or cayenne pepper)
- ½ cup tomato puree
- 1 pound spinach (finely chopped or 12 ounces frozen chopped spinach, thawed and drained)
- 1 tablespoon lemon juice
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