Pork Dumplings

Pork Dumplings

Pork Dumplings


1 hour

Details
  • Servings:   10
  • Calories:   1193
  • Protein:   47g
  •  
  • Fiber:   7g
  • Sugar:   1g
  • Carb Total:   181g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 100 (3.5 inch square) wonton wrappers
  • 1.75 pounds ground pork
  • 1 tablespoon minced fresh ginger root
  • 4 cloves garlic, minced
  • 2 tablespoons thinly sliced green onion
  • 4 tablespoons soy sauce
  • 3 tablespoons sesame oil
  • 1 egg, beaten
  • 5 cups finely shredded Chinese cabbage
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