One Pan Steak with Sweet Potatoes and Scallions
Ingredients
- 1½ pounds sweet potatoes , unpeeled, cut lengthwise into 1-inch wedges
- 2 tablespoons extra-virgin olive oil
- Salt and pepper
- 16 scallions , trimmed
- 2 tablespoons packed dark brown sugar
- 1 tablespoon finely ground coffee
- 1 tablespoon chili powder
- 2 (1-pound) boneless strip steaks , 1½ to 1¾ inches thick
- 10 radishes , trimmed and sliced thin
- 1 tablespoon lime juice , plus lime wedges for serving
Instructions
One-Pan Steak with Sweet Potatoes and Scallions serves 4 original recipe by America's Test Kitchen.
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