Spicy Roasted Cauliflower with Sriracha and Sesame

Spicy Roasted Cauliflower with Sriracha and Sesame

Spicy Roasted Cauliflower with Sriracha and Sesame


Serves 4

Details
  • Servings:   4
  • Calories:   230
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1/3 cup olive oil
  • 1 teaspoon sesame oil
  • 3/4 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 2 tablespoons store-bought or Homemade Sriracha, or to taste
  • 1 head cauliflower (about 2 pounds), cut into 3/4" florets
  • Minced cilantro, for garnish
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