Pork Chops with Potatoes
Ingredients
- 4 fatty pork chops
- 2 cloves garlic, sliced
- Kosher salt and freshly ground black pepper
- 1 tablespoon pork fat, or butter
- 1 1/2 pounds/750 g potatoes, peeled and thinly sliced
- 1 onion, sliced
- 4 slices bacon
- 1/2 teaspoon juniper berries
- 1/2 cup/125 ml white wine, cider or beer
- 1/2 cup/125 beef or chicken stock
- A handful of chopped fresh parsley, for garnish
Organization Tags
Tags easily organize your Recipe Library
Comments