Ingredients
- 3 baking potatoes, washed and dried
- 4 tsp rapeseed oil
- 1½ tsp ground cumin
- 1½ tsp ground coriander
- ½ tsp ground cinnamon
- 1½ tsp mild chilli powder
- 300g/10½oz sirloin or rump steak, fat removed, cut into 1cm/½in-thick strips
- 1 red onion, thinly sliced
- 1 red pepper, seeds removed, thinly sliced
- 2 garlic cloves, finely chopped
- ½–1 red chilli, seeds removed, sliced
- 400g tin chopped tomatoes
- 1 tbsp roughly chopped coriander leaves
- sea salt and freshly ground black pepper
- 100g/3½oz sour cream
- 45g/1½oz mature Cheddar. grated
- 30g/1oz jalapenos, sliced
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