Easy Beef Ramen Noodle Bowl Recipe

Easy Beef Ramen Noodle Bowl Recipe

Easy Beef Ramen Noodle Bowl Recipe


3 hours 15 minutes

Details
  • Servings:   4
  • Calories:   792
  • Protein:   61g
  •  
  • Fiber:   8g
  • Sugar:   8g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   34g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1.5 lb Beef Chuck Roast
  • 1 Tbsp Neutral Oil (such as Canola, Vegetable, or Avocado Oil)
  • ½ Medium Onion (diced)
  • 3 oz Shiitake Mushrooms (sliced)
  • 1 Tbsp Ginger (minced)
  • 4 cloves Garlic (whole)
  • 2 Tbsp Miso Paste
  • ¼ cup Soy Sauce
  • 4 cups Low Sodium Beef Broth
  • ½ tsp Black Pepper
  • 4 cups Water
  • 1 cup Fresh or Frozen Corn Kernels
  • 4 Eggs
  • 250 g Dried Ramen Noodles
  • Toasted Black and White Sesame Seeds
  • Green Onion
  • Crunchy Garlic Topping or Chili Flakes
  • Cilantro
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