Recipe: Slow Cooker Chicken Burrito Bowls

Recipe: Slow-Cooker Chicken Burrito Bowls

Recipe: Slow-Cooker Chicken Burrito Bowls

By The Kitchn
Serves 8

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Details
  • Servings:   8
  • Calories:   328
  • Protein:   19g
  •  
  • Fiber:   7g
  • Sugar:   3g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • mexican
Comments
Ingredients
  • 1 to 1 1/2 pounds boneless skinless chicken breasts, chicken thighs, or a mix
  • 1 14.5-ounce can diced tomatoes
  • 1 cup chicken stock, divided, plus more if needed
  • 2 teaspoons chili powder
  • 2 teaspoons salt
  • 1 teaspoon cumin
  • 1 cup brown rice
  • 1 15-ounce can black beans, drained and rinsed
  • 1 cup frozen corn
Instructions

Recipe: Slow-Cooker Chicken Burrito Bowls serves 8 original recipe by The Kitchn.

View original preparation instructions

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