Breakfast Casserole with Turkey Sausage Mushrooms and Tomatoes

Breakfast Casserole with Turkey Sausage, Mushrooms, and Tomatoes

Breakfast Casserole with Turkey Sausage, Mushrooms, and Tomatoes


1 hour 35 minutes

Details
  • Servings:   8
  • Calories:   328
  • Protein:   27g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   16g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • Olive-oil cooking spray
  • 14 oz. spicy turkey sausage
  • ¾ lb. mixed mushrooms (such as cremini, shiitake, and oyster)
  • salt
  • freshly ground pepper
  • 1 small onion
  • 8 slice bread (4 whole wheat, 4 hearty white)
  • 5 oz. low-fat Jarlsberg cheese
  • 1 pt. grape tomatoes
  • 5 large eggs
  • 5 large egg whites
  • 1½ c. low-fat milk
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