Apple Pie Hand Pies with Apple Cider Glaze

Name: Apple Pie Hand Pies with Apple Cider Glaze
Ingredients: 2 medium Granny Smith apples, peeled and diced into 1/2-inch cubes; 1/4 cup granulated sugar; 2 tablespoons light brown sugar; 2 tablespoons unsalted butter; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon kosher salt (see Cook’s Note); 6 tablespoons apple cider; 1 tablespoon cornstarch; One 14.1-ounce package refrigerated pie crusts; All-purpose flour, for dusting; 1 large egg; 1 tablespoon turbinado sugar; 1 cup powdered sugar; 1 to 2 tablespoons apple cider