Ajo Blanco White Gazpacho with Garlic and Almonds

Ajo Blanco - White Gazpacho with Garlic and Almonds

Ajo Blanco - White Gazpacho with Garlic and Almonds

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   712
  • Protein:   18g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   50g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Comments
Ingredients
  • 4 white garlic cloves - young
  • 3 cups white bread - crumb only
  • 2 cups blanched almonds
  • 2 1/2 cups cold filtered water
  • 1/2 cup Ectra Virgin Olive Oil
  • 4 to 6 tablespoons Sherry Vinegar (depends on personal taste)
  • salt
  • 1 cup white grapes, cut in half and deseeded
  • Extra Virgin Olive Oil and Fleur de Sel for serving
Instructions

Ajo Blanco - White Gazpacho with Garlic and Almonds serves 6 original recipe by Food52.

View original preparation instructions

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