Salted caramel dipped grapes

Salted caramel dipped grapes

Salted caramel dipped grapes

By The Daily Meal
15 minutes

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Details
  • Servings:   6
  • Calories:   241
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   40g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1 pound cotton candy® grapes , (about 40 to 50 grapes), washed and dried
  • 1 package (11 ounces) caramels, unwrapped
  • 2 tablespoon heavy cream
  • mccormick® sea salt grinder, (set to coarse setting)
Instructions

Salted caramel dipped grapes serves 6 original recipe by The Daily Meal.

View original preparation instructions

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