Breakfast Hash with Fried Eggs and Chive Sour Cream

Breakfast Hash with Fried Eggs and Chive Sour Cream

Breakfast Hash with Fried Eggs and Chive Sour Cream

By Williams-Sonoma
25 minutes

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Details
  • Servings:   4
  • Calories:   273
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup (4 oz./125 g) sour cream
  • 2 Tbs. chopped fresh chives
  • Kosher salt and freshly ground pepper
  • 1 Yukon Gold potato, peeled
  • 1 sweet potato, peeled
  • 1/2 yellow onion
  • 2 green onions, white and light green portions
  • 5 eggs
  • 2 Tbs. olive oil
Instructions

Breakfast Hash with Fried Eggs and Chive Sour Cream serves 4 original recipe by Williams-Sonoma.

View original preparation instructions

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