Guinness Beef Stew Recipe

Guinness Beef Stew Recipe

Guinness Beef Stew Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   678
  • Protein:   50g
  •  
  • Fiber:   9g
  • Sugar:   13g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 1/2 lbs beef chuck roast
  • 1/4 cup all-purpose flour
  • 1 teaspoon kosher salt
  • 1 teaspoon fresh ground black pepper
  • 6 tablespoons olive oil
  • 2 tablespoon unsalted butter
  • 2 large onions
  • 6 cloves of garlic
  • 3 stalks celery
  • 4-5 large carrots
  • 1 parsnip
  • 5 sprigs fresh thyme
  • 2 5” stalks of rosemary
  • 1 bay leaf
  • 6 oz (1 small can) tomato paste
  • 1 bottle or can (11-12 oz) Guinness
  • 1 1/2 cup chicken stock
  • 1 lbs brown mushrooms
  • 1 lb fingerling or marble potatoes
  • Extra salt and pepper to taste
  • Italian parsley for garnish
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