Creamy Barley Soup
Ingredients
- 1 yellow onion (diced)
- 6 garlic cloves (sliced)
- 2 celery stalks (diced)
- 3/4 cup chopped fresh dill leaves and stalks
- 1 cup pearl barley
- 5 cups vegetable stock
- 15 oz (1 can) coconut milk
- 15 oz (1 can) chick peas, drained
- 1 bunch kale, stems removed (chopped)
- 3 tablespoons lemon juice
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