Pearl Barley And Mushroom Risotto

Pearl Barley And Mushroom Risotto

Pearl Barley And Mushroom Risotto

By womanandhomemagazine.co.za
Serves 3

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Details
  • Servings:   3
  • Calories:   409
  • Protein:   14g
  •  
  • Fiber:   12g
  • Sugar:   8g
  • Carb Total:   48g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 25g dried porcini mushrooms
  • 2tbsp olive oil
  • 2 banana shallots, peeled and finely chopped
  • 150g pearl barley
  • Splash of white wine or vermouth
  • 500ml vegetable or chicken stock
  • 200g button chestnut mushrooms, halved
Instructions

Pearl Barley And Mushroom Risotto serves 3 original recipe by womanandhomemagazine.co.za.

View original preparation instructions

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