Barley Vegetable Soup

Barley Vegetable Soup

Barley Vegetable Soup

By food.com
1 hour 15 minutes

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Details
  • Servings:   6
  • Calories:   389
  • Protein:   16g
  •  
  • Fiber:   11g
  • Sugar:   13g
  • Carb Total:   41g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 4 carrots
  • 4 stalks celery
  • 4 garlic cloves
  • 1 sweet onion
  • 1 (15 ounce) can shiitake mushrooms
  • 4 tablespoons olive oil
  • 1⁄2 teaspoon salt
  • 1⁄2 teaspoon black pepper
  • 1⁄2 teaspoon thyme
  • 1 cup pearl barley
  • 8 cups chicken broth
  • 1 cup frozen baby peas
Instructions

Barley Vegetable Soup serves 6 original recipe by food.com.

View original preparation instructions

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