Duck with Grapes

Duck with Grapes

Duck with Grapes

By honest-food.net
2 hours 20 minutes

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Details
  • Servings:   4
  • Calories:   2096
  • Protein:   58g
  •  
  • Fiber:   3g
  • Sugar:   22g
  • Carb Total:   28g
  •  
  • Trans Fat:   0g
  • Saturated:   64g
  • Fat Total:   188g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 whole small wild ducks, or 1 large wild duck, or a domestic
  • Salt
  • 1 pound red grapes, on the stems
  • 12 to 15 shallots or pearl onions
  • 2 bay leaves
  • 1 bunch fresh thyme, on the stems
  • 1 cup duck or chicken stock
  • 1 cup red wine
Instructions

Duck with Grapes serves 4 original recipe by honest-food.net.

View original preparation instructions

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