Garlic Roasted Duck Breast

Garlic Roasted Duck Breast

Garlic Roasted Duck Breast

By Allrecipes
28 minutes

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Details
  • Servings:   1
  • Calories:   135
  • Protein:   35g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 1 (6 ounce) skin-on duck breast
  • 2 cloves garlic, cut into 1/8-inch strips
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 sprig fresh rosemary
Instructions

Garlic Roasted Duck Breast serves 1 original recipe by Allrecipes.

View original preparation instructions

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