Turkish Feta Cheese Parcels
Ingredients
- 5 cups All propose flour
- 1 cup regular warm Milk
- 1 cup warm Water
- 3/4 th cup Olive oil or any other Vegetable oil
- 1 cup Yoghurt/curd
- 2 tablespoon Sugar
- 1 teaspoon Salt
- 1 teaspoon dry active Yeast
- 100 gm melted Butter
- 1 tablespoon Olive oil
- 1 Egg yolk to brush/for vegetarian use milk for brushing
- 200 gm Feta Cheese
- 1 handful chopped Parsley or Coriander leaves
- 6-7 chopped Olives
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