Salmon fritters
Ingredients
- 12 oz cooked salmon (flaked)
- 1/2 cup breadcrumbs
- 2 eggs
- 2 green onions (finely chopped)
- 2 tablespoons fresh dill (chopped)
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper (to taste)
- 2 tablespoons olive oil
- Lemon wedges (for serving)
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