Tracis Watermelon Gazpacho Recipe

Traci's Watermelon Gazpacho Recipe

Traci's Watermelon Gazpacho Recipe


1 hour

Details
  • Servings:   8
  • Calories:   321
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   25g
  • Carb Total:   30g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
Ingredients
  • 1 red seedless watermelon - about the size of a soccer ball
  • 2 cucumbers, peeled, seeded and small diced
  • 2 bunches of green onions, green and white diced thin
  • 1 bunch of cilantro, finely chopped
  • Zest and juice of 2 limes
  • 1 jalapeno, seeded and finely chopped
  • 1 1/2 cups red wine vinegar
  • 3/4 cup olive oil
  • 2 tablespoons sugar or splenda
  • 4 cups crushed, diced, seeded tomatoes and juice
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