Butternut Squash Soup

Butternut Squash Soup

Butternut Squash Soup


45 minutes

Details
  • Servings:   8
  • Calories:   625
  • Protein:   35g
  •  
  • Fiber:   6g
  • Sugar:   15g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   36g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 3 tbsp. unsalted butter
  • 1 large onion
  • 2 large Gala apples, peeled
  • 3 lb. butternut squash
  • 1½ piece fresh ginger
  • 1 box chicken broth
  • 1 c. apple cider or juice
  • ½ tsp. kosher salt
  • ¼ tsp. Freshly ground black pepper
  • ½ c. heavy cream
  • 16 slice baguette
  • 2 oz. Gruyère cheese
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