Omelette spring rolls

Omelette spring rolls

Omelette spring rolls

By heartfoundation.org.nz
45 minutes

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Details
  • Servings:   4
  • Calories:   171
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Dish:   main course, egg
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Cuisine
  • south east asian
Comments
Ingredients
  • 4 - eggs
  • 2 tsp cornflour
  • 4 tsp water
  • 1/2 cup cooked brown rice
  • 1/2 cup cooked vegetable
  • 2 tbsp roasted peanuts
  • 1 tbsp fresh coriander
  • 1/2 - spring onion
  • 1 tbsp soy sauce
  • 1/2 - avocado
Instructions

Omelette spring rolls serves 4 original recipe by heartfoundation.org.nz.

View original preparation instructions

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