Twice baked cheese souffle

Twice baked cheese souffle

Twice baked cheese souffle

By kitchen.nine.com.au
Serves 4

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Details
  • Servings:   4
  • Calories:   397
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 level tablespoons butter
  • 2 tablespoons plain flour
  • 3⁄4 cup milk, warmed
  • 50g creamy blue vein cheese
  • 1 tablespoon grated fresh parmesan
  • 1 tablespoon finely chopped chives or parsley
  • 2 extra large eggs, separated
  • 1 cup cream
  • chives, to garnish (optional)
Instructions

Twice baked cheese souffle serves 4 original recipe by kitchen.nine.com.au.

View original preparation instructions

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