Dukkah crumbed chicken

Dukkah-crumbed chicken

Dukkah-crumbed chicken

By womensweeklyfood.com.au
30 minutes

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Details
  • Servings:   4
  • Calories:   235
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 125 gram thigh fillets
  • 2 lightly beaten eggs
  • 1/4 cup dukkah spice mixture
  • 1/2 cup packaged breadcrumbs
  • 1 tablespoon olive oil
Instructions

Dukkah-crumbed chicken serves 4 original recipe by womensweeklyfood.com.au.

View original preparation instructions

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