Asparagus and Gruyere Tart

Asparagus and Gruyere Tart

Asparagus and Gruyere Tart

By What's Gaby Cooking?
25 minutes

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Details
  • Servings:   4
  • Calories:   175
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 sheet store bought Puff Pastry
  • 1/2 cup shredded Gruyere
  • 1/4 cup shredded Parmesan cheese
  • 1 bunch skinny asparagus
  • 1 tbsp olive oil
  • Kosher salt and freshly cracked black pepper
  • Pea shoots or micro greens to garnish
  • 1 lemon, juiced and zested
Instructions

Asparagus and Gruyere Tart serves 4 original recipe by What's Gaby Cooking?.

View original preparation instructions

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