Gochujang Noodles Spicy Korean Noodle Recipe
Ingredients
- 14 ounces instant fresh udon noodles*
- 1 tablespoon neutral cooking oil
- 3 green onions, (sliced (reserve some greens for garnish))
- 2 cloves garlic, (minced)
- 3 tablespoons sesame seeds, (toasted)
- 2 tablespoons gochujang paste (or more for a spicier sauce)
- 2 tablespoons soy sauce
- 2 tablespoons water
- 2 tablespoons rice vinegar
- 1 tablespoon toasted sesame oil
- 1 tablespoon brown sugar
- 1 teaspoon gochugaru (Korean chilli flakes) (or red pepper flakes (optional))
Instructions
Gochujang Noodles (Spicy Korean Noodle Recipe) serves 2 original recipe by nonguiltypleasures.com.
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