Teriyaki Pak Choi Noodles with chilli flake and sesame seed garnish

Teriyaki Pak Choi Noodles with chilli flake and sesame seed garnish

Teriyaki Pak Choi Noodles with chilli flake and sesame seed garnish


30 minutes

Details
  • Servings:   2
  • Calories:   783
  • Protein:   30g
  •  
  • Fiber:   11g
  • Sugar:   14g
  • Carb Total:   132g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 300 grams Udon Noodles
  • 1 sachet(s) Teriyaki Sauce
  • 250 grams Mushrooms
  • 2 unit(s) Scallion
  • 1 unit(s) Pak Choi
  • 1 sachet(s) Sesame Seeds
  • 1 unit(s) Onion
  • 1 unit(s) Ginger
  • 2 unit(s) Garlic
  • 1 sachet(s) Dried Chilli Flakes
  • 1 unit(s) Lime
  • 1 unit(s) Carrot
  • unit(s) Egg
  • to taste Salt
  • to taste Oil
  • to taste Pepper
  • to taste Water
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