Neer Mor Spiced Buttermilk South Indian style

Ingredients

• 1/2 cup yoghurt
• 1/2 tsp. salt or to taste
• 2 cups water
• 1 sprig curry leaves, finely chopped
• 1 tbsp. coriander leaves, finely chopped
• 1-2 green chilies, finely chopped
• 1 tsp. ginger, grated
• 1/4 tsp. red chili flakes (opt)
• 1/4 tsp. pepper powder (opt)
• 1 tsp. oil
• 1/2 tsp. mustard seeds
• 1 sprig curry leaves
• 1 pinch asafoetida

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