Skillet Roasted Lamb Chops

Skillet-Roasted Lamb Chops

Skillet-Roasted Lamb Chops

By Food Network
8 hours 15 minutes

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Details
  • Servings:   6
  • Calories:   700
  • Protein:   28g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   32g
  • Fat Total:   86g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
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Ingredients
  • 6 cloves garlic, crushed
  • 1 sprig fresh rosemary
  • 1 sprig fresh thyme
  • Pinch crushed red pepper
  • 1/2 cup plus 1 tablespoon extra-virgin olive oil
  • Two 8-bone lamb racks (1 to 1 1/2 pounds each), frenched
  • Kosher salt and freshly ground black pepper
Instructions

Skillet-Roasted Lamb Chops serves 6 original recipe by Food Network.

View original preparation instructions

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