Pan Fried Lamb Chops with Harissa

Ingredients

• 2 red bell peppers
• 1 teaspoon cumin seeds
• 1 tablespoon coriander seeds
• 1 teaspoon caraway seeds
• 1 garlic cloves
• 2 small fresh red chiles, chopped
• 1 teaspoon kosher salt
• 3 tablespoons extra-virgin olive oil
• 1/2 lemon, juiced
• Bulgur Wheat Salad, recipe follows
• Extra-virgin olive oil
• 6 double lamb chops, frenched
• Kosher salt and freshly ground black pepper
• Cilantro
• 2 1/2 cups boiling water
• 1 cup medium-grind bulgur wheat
• 1/2 lemon, juiced
• Kosher salt
• 1 cup dried figs
• 1 tablespoon honey
• 1 teaspoon lemon juice
• 1/4 cup hot water
• 1/2 cup smoked almonds
• 1/2 cup chopped green onions
• 1/2 cup chopped cilantro leaves
• 1/2 cup chopped fresh flat-leaf parsley
• 1/2 cup chopped fresh mint leaves
• 2 tablespoons extra-virgin olive oil
• Ground black pepper
• Lemon juice, if needed

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