Broccoli Alfredo recipes
Ingredients
- 1/2 Pound linguine
- 1 Cup fresh or frozen broccoli florets
- 2 Tablespoons butter
- 1 1/4 Pound skinless, boneless chicken breasts halves, cut into 1 1/2-inch pieces
- One 10.75-ounce can Campbell's Condensed Cream of Mushroom Soup
- 1/2 Cup milk
- 1/2 Cup grated Parmesan cheese
- 1/4 Teaspoon ground black pepper
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