Ingredients
- Nonstick cooking spray, for pan
- 1 lb. spaghetti, cooked
- 1 32-oz. jar of marinara sauce, divided
- 1/2 c. freshly grated Parmesan
- 3 large eggs, divided
- 1 c. ricotta cheese
- 1 tsp. Italian seasoning
- kosher salt
- Freshly ground black pepper
- 1 lb. ground beef
- 1/2 onion, chopped
- 1 clove garlic, minced
- 2 tbsp. chopped fresh parsley, plus more for garnish
- 1 tbsp. extra-virgin olive oil
- 2 c. shredded mozzarella
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