Beef keema shami kabab
Ingredients
- 250 gm beef keema
- 70 grms chana dal
- 8,10 sabut red chili
- 1 tsp turmeric powder
- salt according to taste
- 1 tbsp sabut coriandr
- 1 medium size onion
- 1 tbsp ginger garlic
- 1 tbsp pissa garam masala
- 2 chopped hari mirch
- Chopped hara dhania
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